How to make PlayDoh
What you
will need:
1. Permission and help from an adult who
loves you
2. Ingredients:
·
1
cup of water
·
½
cup of salt
·
1
tablespoon of vegetable oil
·
1
tablespoon of cream of tartar
·
Food
coloring
·
1
cup of flour
3. 1 saucepan
4. 1 wooden spoon or heat-resistant
spatula
5. Plastic gloves
6. Zip-lock freezer bags or airtight
container(s)
Directions:
Measure
water, salt, vegetable oil, and cream of tartar. Add these ingredients to a saucepan. Add as
much food coloring as you need to get a color that you like. Stir everything
together and heat the mixture. Remove
the saucepan from the heat and add the flour. Continue stirring until it is
well-mixed. Turn out onto a flat surface and knead the mixture until it is
smooth. Put on plastic gloves if you want to add more coloring, and just knead
the extra coloring into the dough. The dough will cool as you knead it. Once
cooled, store in an airtight container.
Resist the urge to omit the cream of tartar, as the cream of tartar will
extend the storage life up to six months.
One storage
idea is to use the leftover plastic containers that frosting comes in (washed
out and dried). The colored lids can indicate the playdoh color stored inside.
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